An Autonomous Self-Service Robotic Chef That Prepares Customized Omelettes on Demand

Vlogger and podcaster Ankit Vengurlekar of Gadget Wala watched as a robotic chef mixed, scrambled, flipped and served an omelette that he customized with toppings of his choice.

This culinary robot prototype named AUSCA was developed in Singapore by Kurve Automation and is featured at Millenium Hotels in Singapore. AUSCA also prepares eggs in other ways, such as sunny-side up and over easy.

AUSCA Breakfast Chef

AUSCA Egg-xecutive

AUSCA MSocial

Lori Dorn
Lori Dorn

Lori is a Laughing Squid Contributing Editor based in New York City who has been writing blog posts for over a decade. She also enjoys making jewelry, playing guitar, taking photos and mixing craft cocktails.

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