Nomiku, A WiFi Enabled Immersion Circulator for Easy Sous-Vide Cooking at Home


Nomiku is a convenient immersion circulator for sous-vide cooking with a small footprint, a large screen for displaying recipes, WiFi connectivity to allow communication between chefs and has an app that’s both iOS and Android compatible. The project was successfully funded via Kickstarter.

From restaurant chefs to the average joe, every cook can seamlessly turn out culinary masterpieces with Nomiku. How? Simply clip Nomiku on the side of a pot, fill it with water, and set it to the desired temperature. Next place any ingredient in a bag, remove the air, and place it in the water to cook to perfection. No complicated setup, no culinary expertise required.

  • Smallest & powerful design for easy handling and storage
  • US ETL & CE-certified, meaning it’s safe for worldwide use
  • Incredibly simple to use: just one knob & one screen to turn!
  • State-of-the-art heating element (PTC heater) will never burn itself out
  • Sturdy silicone grip for easily clipping onto any pot
  • A large curated collection of hundreds of recipesA large curated collection of hundreds of recipes

Nomiku Eggs

Nomiku Box

Lori Dorn
Lori Dorn

Lori is a Laughing Squid Contributing Editor based in New York City who has been writing blog posts for over a decade. She also enjoys making jewelry, playing guitar, taking photos and mixing craft cocktails.