Sushezi, A Sushi Bazooka That Shoots a Cylindrical Tube of Rice and Filling To Create Rolled Sushi
Sushezi is an invention by Hydraflow Industries in New Zealand that slowly plunges rice and filling out of tube in a perfect cylinder for making rolled sushi. The Sushezi can be purchased at Strapya World or directly from Hydraflow on its own or as a kit with a storage bag and a slicing guide.
Instructions on how to use the Sushezi can be found on their website or in a handy video demonstration:
Rolling sushi the traditional way with a bamboo mat appears to go a bit faster, however:
images via Strapya World
Rebecca Escamilla
Recent Posts
Third Generation Cheesemonger Tastes 21 of the World’s Most Expensive Cheeses
Cockatoo Clucks Like a Chicken at Passing Traffic
‘Dog Sommelier’ Sniffs Out the ‘Notes’ of Different Breeds Like Bottles of Wine
Wayward Parrot Randomly Flies Into Woman’s Apartment and Makes It His Permanent Home
An Interactive Online Trumpet That Is Played Using a Computer Keyboard
