Hampton Creek Foods Creates Plant-Based Egg Replacements For Baking and Mayonnaise

Hampton Creek Foods — a startup backed by Khosla Ventures, Bill Gates, and Founders Fund — is working to replace eggs with plants in common food products. So far, Hampton Creek Foods has created Beyond Eggs, a plant-based replacement for eggs for baked goods, and Just Mayo, mayonnaise made from a variety of naturally grown plants rather than eggs. According to the Hampton Creek Foods’ Facebook page, both products are available at Whole Foods in California starting today.