On a festive episode of How To Cake It, host Yolanda Gampp got ready for Cinco de Mayo by demonstrating how to make an avocado cake “with green-dyed Vanilla cake, melted chocolate, Italian meringue buttercream, and realistic fondant details.” Yolanda even hid a surprise chocolate pit on the inside.
To celebrate the fiesta of all fiestas, Cinco De Mayo, I’ve caked up a GIANT avocado with green-dyed Vanilla cake, melted chocolate, Italian meringue buttercream and realistic fondant details. I even hid a chocolate pit inside, so that no matter how you slice it, it looks just like a real avocado!
Go ahead, dig in! I won’t judge.