Fluffernutter Doughnuts by Toronto’s Dough by Rachelle

Dough by Rachelle made a fresh batch of Fluffernutter doughnuts to sell at the June 2012 Toronto Underground Market, a monthly food market to “promote home cooks and budding food entrepreneurs” in Toronto, Canada. The doughnuts had a peanut butter filling and a toasted marshmallow top and, yes, they sold out.

images via Dough by Rachelle