Fans of pumpkin lattes may want to skip this New York Times video and article on pumpkin flavor. As the piece explains, pumpkin flavoring mimics the taste of pumpkin pie through a melange of artificial and natural ingredients—and little or no actual pumpkin.
What’s Actually in Pumpkin Flavoring
E.D.W. Lynch
Recent Posts
‘It’s Not Unusual’ Performed in the Snappy Style of Fred Astaire and Ginger Rogers’ Dance Music
How Walton Goggins Was Turned Into ‘The Ghoul’ For the Amazon Prime Video Series ‘Fallout’
Devoted Rooster Excitedly Runs Alongside the Family Dogs To Welcome His Human Home
Why Possible Terraformed Alien Empires in the Milky Way Might End Up Like the Islands of Oceania
Sneaky Pika Steals Home Building Materials From Hard Working Neighbors
