The Great American Menu, Ranking Regional Foods Across the U.S.
Albert Burneko and illustrator Jim Cooke have put together the Great American Menu, a list of signature regional foods from each state in the United States, plus the District of Columbia. According to the ranked list, Illinois’ Chicago-style deep-dish pizza is the best regional food in the country, while Ohio’s Cincinnati chili is considered the … Continue reading The Great American Menu, Ranking Regional Foods Across the U.S.
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed