In 2018, we wrote about Food Labels Revealed, a fascinating podcast produced by chemistry educator and analytical chemist Mel Weinstein, who talks about what really…
On April Fool’s Day, 2019, a Burger King in St. Louis asked its very carnivorous customers to test out a new version of their iconic…
We here at Laughing Squid have always been fans of the amazing plant-based Impossible Burger, which cooks, smells and tastes just like meat. This week…
In an end-of-summer Labor Day-themed Good Mythical Morning, the carnivorous comedy duo Rhett McLaughlin and Link Neal of Rhett & Link sample a variety of…
We’re big fans of Impossible Foods and have previously posted a great deal about the Impossible Burger, specifically what’s in the burger, the premiere of…
?Tonight was our first time cooking an #ImpossibleBurger at home. @hrlori made mine a #cheeseburger with sautéed mushrooms and onions. ?#burger A post shared by…
A post shared by Scott Beale (@scottbeale) on Jun 1, 2018 at 2:39pm PDT Impossible Foods just sent us a few sample patties of their…
A post shared by Vivera (@vivavivera) on May 15, 2018 at 8:01am PDT In 2016, we wrote about the Impossible Burger (and more so since…
On April 12, 2018, Impossible Foods let legions of their new fans know that their incredible “bleeding” plant-based Impossible Burger would be featured as the…
In June 2016, we wrote about the incredible plant-based Impossible Burger that looks, cooks, tastes and smells like real meat, making note of the fact…