Abstract Art Made Out of Colorful Foods

To highlight the color and texture of food, food photographer Beth Galton and food stylist Charlotte Omnès created abstract compositions out of colorful foods like beets, mustard, and octopus. They were inspired by the minimalist, monochromatic paintings of artist Robert Ryman. We previously posted about their food art series “Cut Food.”

photos by Beth Galton and Charlotte Omnès

via Trendland

Lori Dorn
Lori Dorn

Lori is a Laughing Squid Contributing Editor based in New York City who has been writing blog posts for over a decade. She also enjoys making jewelry, playing guitar, taking photos and mixing craft cocktails.